Homemade French Hot Cocoa.

There is nothing that quite brings you back to your childhood like a hot cup of cocoa + marshmallows. There is just something so nostalgic, warming and whimsical about sipping by the fire in a large, cozy mug.

Today I’m sharing a special French version that comes out thicker than the little envelopes you’re used to. Hope you’ll give it a try – it’s great for caroling or enjoying as a Christmas Eve tradition. And, it’s a perfect treat for Santa too.

Homemade French Hot Chocolate

Yield: 2

Author: heirloomed
This thick, chocolatey drink is perfect to take on any of your holiday outings or to just sit at home by the fire with.


  • 1 1/2 cups whole milk
  • 1/2 cup heavy cream
  • 2 teaspoons powdered sugar
  • 1/2 teaspoon espresso powder (optional, but delicious for intensifying chocolate flavor)
  • 8 ounces bittersweet chocolate, at least 70%, chopped


How to cook Homemade French Hot Chocolate

  1. In a medium saucepan over medium heat, whisk together the whole milk, heavy cream, powdered sugar, and espresso powder until small bubbles appear around the edges. Do not allow the mixture to boil.
  2. Remove from saucepan from the heat and stir in the chopped chocolate until melted, returning the sauce to low heat if needed for the chocolate to melt completely.
  3. Serve warm, topped off with whipped cream or marshmallows.
Created using The Recipes Generator


Here’s a little video we put together with our friends from Vietri




heirloomed is a lifestyle brand with a mission of “keeping heirlooms around for another generation.” Our blog features stories about family recipes, creating traditions with your family, interior design and entertaining by mixing new and vintage pieces, classic style, and small town + historic travel. Our shop features a collection of “goods inspired by the past, for generations to enjoy” with an array of products and meaningful gifts including linen apronstabletop linensartceramics and beyond. Learn more at www.heirloomedcollection.com

I’m an old soul based in Atlanta, GA and mom of 3 with a deep love of all things from the past with a story to tell, on a mission to keep heirlooms around for another generation - whether it be a tradition, splattered family recipe, or historic home.

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