fbpx

A Classic Strawberry Shortcake Recipe

There’s something undeniably special about a classic strawberry shortcake recipe—the kind that evokes memories of sun-drenched afternoons, the scent of fresh berries in the air, and the joy of gathering around the table with loved ones. In our home, this dessert holds a cherished place, especially in the heart of my son, Wyatt. Each summer, as wild strawberries begin to ripen and the garden flourishes with mint, we find ourselves returning to this beloved recipe, a true family heirloom.

The simplicity of tender, homemade biscuits layered with sweet, macerated strawberries and clouds of freshly whipped cream creates a dessert that is both humble and extraordinary. The addition of wild mint from our garden adds a refreshing twist, infusing each bite with a hint of aromatic charm.

This strawberry shortcake recipe is more than just a treat; it’s a celebration of tradition, a nod to the past, and a sweet reminder of the moments that bind us together.

Make it Fresh

This season I decided to incorporate sprawling springs of fresh mint from my garden (since there is SO much) and the outcome was so beautiful I just had to share. I really hope you’ll give this one a try – trust me, you’ll never go back!

Ingredients

For Strawberry Topping :

  • 4 cups Strawberries, washed + quartered
  • 12 TBSP granulated sugar

For Homemade Whipped Cream :

For Shortcake :

  • 2 1/3 cups Bisquick
  • 1/2 cup milk
  • 3 TBSP granulated sugar
  • 3 TBSP melted butter

Instructions

For Strawberry Topping :

  • Wash and quarter 4 cups of strawberries. Toss with 1-2 TBSP of granulated sugar and set aside

For Homemade Whipped Cream :

For Shortcake:

  • Heat oven to 425 degrees.
  • In medium bowl, mix Bisquick, milk, sugar + melted butter until soft dough forms.
  • Grease cookie sheet and drop six equal sized balls of dough.
  • Bake 10 minutes until golden brown.
  • Remove from baking sheet and serve while warm.

Assembling your Strawberry Shortcake:

  • To serve, place a single shortcake onto plate or bowl, top with two spoonfuls of strawberry topping and a dollop of fresh whipped cream. Garnish with mint, + enjoy!

A Taste of Tradition

This strawberry shortcake recipe is more than just a dessert; it’s a tapestry of memories woven through generations. From the tender biscuits to the sweet strawberries and airy whipped cream, each element tells a story of family gatherings, summer celebrations, and the simple joys of homemade treats. As you take a bite, may it transport you to sunlit afternoons and the comforting embrace of cherished traditions.

This family favorite strawberry shortcake recipe is included in my cookbook, The Heirloomed Kitchen. Click here for a signed copy!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Here is what this strawberry shortcake recipe will look like

Wild Strawberry Shortcake

  • Author: Heirloomed Collection

Description

This recipe for wild strawberry shortcake welcomes warm weather with open arms with its sweet taste, fresh ingredients, and vibrant colors. Our shortcake with strawberries is a perfect treat to make with a few easy, simple ingredients. 


Ingredients

Scale

For Strawberry Topping :

  • 4 cups Strawberries, washed + quartered
  • 12 TBSP granulated sugar

For Homemade Whipped Cream :

For Shortcake :

  • 2 1/3 cups Bisquick
  • 1/2 cup milk
  • 3 TBSP granulated sugar
  • 3 TBSP melted butter

Instructions

For Strawberry Topping :

  • Wash and quarter 4 cups of strawberries. Toss with 1-2 TBSP of granulated sugar and set aside

For Homemade Whipped Cream :

For Shortcake:

  • Heat oven to 425 degrees.
  • In medium bowl, mix Bisquick, milk, sugar + melted butter until soft dough forms.
  • Grease cookie sheet and drop six equal sized balls of dough.
  • Bake 10 minutes until golden brown.
  • Remove from baking sheet and serve while warm.

Assembling your Strawberry Shortcake:

  • To serve, place a single shortcake onto plate or bowl, top with two spoonfuls of strawberry topping and a dollop of fresh whipped cream. Garnish with mint, + enjoy!


heirloomed is a lifestyle brand with a mission of “keeping heirlooms around for another generation.” Our blog features stories about family recipes, creating traditions with your family, interior design and entertaining by mixing new and vintage pieces, classic style, and small town + historic travel. Our shop features a collection of “goods inspired by the past, for generations to enjoy” with an array of products and meaningful gifts including linen apronstabletop linensartceramics and beyond. Learn more at www.heirloomedcollection.com

I’m an old soul based in Atlanta, GA and mom of 3 with a deep love of all things from the past with a story to tell, on a mission to keep heirlooms around for another generation - whether it be a tradition, splattered family recipe, or historic home.

Join our Newsletter

Join our Newsletter

Recent Posts

Recent Comments

Leave a Comment