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Herb Garden Mint Julep Jars.

  • Author: Heirloomed Collection

Description

This beautiful cocktail encapsulates summertime and sunshine into one glass.

Ingredients

Scale
  • 1 ½ parts Bourbon
  • 2 springs fresh Mint
  • 2 TBSP mint simple syrup
  • Splash of cold water
  • 1 tsp powdered sugar
  • Crushed ice

Instructions

  1. Pluck the leaves from one spring of mint to fill the bottom of your larger jar.
  2. Add mint simple syrup. Using a muddler, end of a wooden spoon, or rolling pin, muddle together your mint leaves with simple syrup, bourbon and water.
  3. Fill your small jar with crushed ice and pour mixture over on top.
  4. Sift powdered sugar on top and garnish with remaining spring of mint. Enjoy!