Description
These DIY ornaments are the perfect craft to make with your family during the holidays.
Ingredients
Scale
- 1 cup applesauce
- 1 – 1 1/4 cup ground cinnamon
- 1 tbs ground cloves (if desired)
Instructions
- Start by lining a sheet pan with parchment paper and heating your over to 200 degrees.
- Using a mixer with a paddle attachment, or by hand, combine all ingredients. The dough should be able to form into a ball without being overly sticky. If needed add more cinnamon or applesauce for desired texture.
- Sprinkle a clean surface with cinnamon and place dough on top, followed by more cinnamon. Using a rolling pin, roll out the dough to about 1/4 inch thick. Continue sprinkling cinnamon so that dough doesn’t stick.
- Cut dough into desired shapes and place on baking sheet. Be sure to space each shape out far enough so that they do not bake together. Use a skewer end to poke a clean hole in each cookie (to attach string for ornaments) and bake in preheated oven for about 1.5 – 2 hours.