Description
a nostalgic, chocolately treat
Ingredients
Scale
- 1/2 cup vegetable oil
- 4 squares (4 oz) unsweetened chocolate, melted
- 2 cups granulated sugar
- 4 eggs
- 2 tsp vanilla
- 2 cups flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1 cup confectioners sugar
Instructions
- Mix oil, chocolate and granulated sugar.
- Blend in one egg at a time until well mixed. Add vanilla. Stir in flour, baking powder and salt.
- Chill mixure several hours or overnight.
- Heat oven to 350 degrees and drop teaspoonfuls of dough into confectioners sugar.
- Roll in the sugar and shape into balls. Place about 2 inches apart on a greased baking sheet; bake for 10 to 12 minutes.
- Be sure not to over-bake. Enjoy!