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Spring has nearly sprung and these are some of my must-haves for setting the perfect Spring table this year. I’d love to know what you need for Spring … what would you add to the table?
wooden egg from west elm / heirloomed linen napkins from icemilk aprons / egg crate from anthropologie / organic sea salt from st. helena olive oil co. / bubble drinking glass from canvas / my favorite riondo prosecco / egg cup from match pewter / egg platter from martha stewart for macy’s / big picture farm goal milk chai caramels from eat boutique / honey dipper from brook farm general store / wax resist easter egg party invitation from minted / wheatgrass seeds from terrain / french urn pedestal dining table from restoration hardware.
For a perfect easy lunch you must try this fresh Summer-inspired dish. All you need is tomatoes, mozzarella, basil, chick peas, basil olive oil from St. Helena Olive Oil Co, balsamic vinegar, salt and cracked pepper. Then combine all ingredients, and I love to serve this in jars. Hope you enjoy!