Description
The best ribs recipe to serve at your next family BBQ. Learn how to make ribs on the grill with this simple and delicious recipe.
Ingredients
Scale
- 1 rack of ribs
- Seasonings (paprika, chili powder, garlic powder, salt + pepper)
- lemon juice
Instructions
- Start with your racks of ribs in a large aluminum pan, with each rack in its own piece of tinfoil large enough to wrap it up in. Generously coat both sides of each rack with a seasoning of paprika, chili powder, garlic powder, salt + pepper and a generous coating of lemon juice. Then wrap each rack individually in tinfoil.