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Russian Teacakes

  • Author: Heirloomed Collection
  • Yield: 48 cookies 1x

Description

These classic holiday cookies are the perfect treat to make with your family. Get ready for a wave of nostalgia.

Ingredients

Scale
  • 1 cup butter or margarine
  • 1/2 cup sifted confectioners sugar
  • 1 tsp vanilla
  • 2 1/4 cups flour
  • 1/4 tsp salt
  • 3/4 finely chopped nuts

Instructions

  1. Mix butter, sugar and vanilla together. Stir salt and flour together before blending with the butter mixture.
  2. Add nuts to mixture and chill the dough.
  3. Heat oven to 400 degrees and roll dough into 1 inch balls. Place balls on ungreased cookie sheet and bake 10 to 12 minutes. Do not let cookies brown.
  4. After baking, roll in confectioners sugar while still hot. Let cool, and roll in sugar one more time. Enjoy!